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Fagor 900 Series
/ Home / Gas Range Cafe Restaurants / Fagor / Fagor 900 Series
Showing 1–12 of 34 results
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Fagor 425mm wide work top to integrate into any 900 series line-up EN9-05
1.479,00 $1.257,15 $ Add to cart -
Fagor 850mm wide work top to integrate into any 900 series line-up EN9-10
2.329,00 $1.979,65 $ Add to cart
Fagor 900 Series
The Fagor 900 Series responds individually to each customer with a specific solution, adapting both to the equipment needs of the kitchen and to the installation conditions. The 900 range offers all that a professional might ask for of a great kitchen. Incorporating new items both in the extensive range and in terms of ergonomics and aesthetics Fagor 900 Series.
Fagor Combi Ovens – Designed to Make the Most of Every Commercial Kitchen
Combi Ovens is a three-in-one oven and basically designed for HoReCa professionals or restaurant industry who do not wish to forego any of the functions in their commercial kitchen. Bringing it to your restaurant kitchen, you can use this single appliance for all three types of cooking – convection, steam, and a combination of steam and convection. Thus replaced the need to separate steamer or convection ovens and hence save time, space and money when it comes to professional food preparation.
Convection functionality is used to bake bread or roast meats. The steam function delicately poaches fish, steams rice, or cooks vegetables so they have the perfect texture. Both steam and convection can be used to work together for producing results that are moist and flavourful with minimal shrinkage.
900 Series
900 Series burners offers the largest powers on the market: 5,25, 8,0 and 10,2 kW, and are designed to offer high-energy performance. All 900 Series products incorporate major improvements as well as all the systems required to guarantee maximum safety and protection. – In electrical equipment, performance is guaranteed thanks to the design and location of the heating elements (with flat faces on roasting grills, frying pans, etc.) and through the use of tubular burners in gas equipment. – Table safety system that ensures that gas is fed to the burner only when there is a flame present, thereby avoiding gas leaks. QUALITY, STURDINESS, FIABILITY Professionals require quality, safety and hygiene, above anything else. We understand this very well as these kitchens have to cope with large numbers of guests. For this reason, the 900 Series meets the requirements of the European Union and every country in which it is sold